GREEN CARDAMOM

GREEN CARDAMOM

Much production of cardamom in India is cultivated on private property or in areas which the government owns and leases out to farmers.[5] Traditionally, small plots of land within the forests (called eld-kandies) where the wild or acclimatised plant existed are cleared during February and March.
Cardamom production's demand and supply patterns of trade are influenced by price movements, nationally and internationally, in 5 to 6 year cycles.


DS Green Cardamom/Hari Elachi

DS Green Cardamom/Hari Elachi

Cardamom tastes best freshly powdered. It combines well with other sweet spices such as fennel and w..

Rs.4,000.00

Showing 1 to 1 of 1 (1 Pages)